The Oxford Handbook of the Social Science of Obesity

von

Cawley, JohnHrsg.

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Beschreibung

This volume accurately and conveniently summarizes the findings and insights of obesity-related research from the full range of social sciences including anthropology, economics, government, psychology, and sociology. The material will be valuable to researchers, public health officials, policymakers, nutritionists, and medical practitioners.

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Details

ISBN/GTIN978-0-19-973636-2

ProduktartBuch

EinbandGebunden

VerlagOxford AcademicOUP USA

ErscheinungslandUSA

Erscheinungsdatum17.11.2011

ReiheOxford Handbooks

Seiten912 Seiten

SpracheEnglisch

MasseBreite 249 mm, Höhe 185 mm, Dicke 46 mm

Gewicht1794 g

Illustrationen35 illustrations

Artikel-Nr.11847986

KatalogBuchzentrum

Datenquelle-Nr.22188363

WarengruppeMedizin

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Über den/die AutorIn

Cawley, JohnHrsg.

John Cawley is an associate professor in the Department of Policy Analysis and Management at Cornell University. His primary field of research is health economics, with a focus on the economics of obesity. He studies the effect of body weight on labor market outcomes such as wage rates, unemployment, employment disability, and the transition from welfare to work. He also investigates the role of body weight in youth behavior, such as skill attainment, smoking and sexual activity. His other research concerns treatments for obesity, such as anti-obesity drugs and bariatric surgery. He is also evaluating workplace and school interventions to prevent or reduce obesity. Other research concerns the impact of food advertising on the consumption of specific branded food items by children and youth.

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